BOUTIQUE
Vinaigre Balsamique
Dedicated articles
The « Vignerons » of the Mas de Daumas Gassac, offer a highly concentrated, aromatic and tasty balsamic vinegar. This vinegar is a one-off, we’d say almost traditional, masterpiece made from the must of Grenache noir, harvested slightly over-ripen.
The wonderful must, saturated with sugar and aromas, is immediately sent to Granhota company, specialized in producing handmade balsamic vinegar respecting traditions, for a slow and meticulous production. No caramel, thickener or any other additives added.
€17.00
per bottle (25cl)
€68.00 TTC per case
Free delivery from 10 cases ordered (in Metropolitan France)
| Sold by | 4 |
|---|---|
| Capacity | bottle (25cl) |
| Conditionnement | case |
| food & wine Pairing | Fishes Salads Tapas, Cold meats |
