Tèrra box
This 3-bottle gift box brings together Moulin de Gassac’s two organic Tèrra cuvées, grown on the limestone hillsides of the Cévennes foothills. The Red, a blend of Syrah and Grenache, has a delicately spiced nose, morello cherry notes and supple tannins, ideal with roast lamb or festive poultry. The White, made from Grenache Blanc and Roussanne, combines white flowers and citrus zest with an almond finish, perfect with starters and fish.
An organic, generous gift for the Christmas table.
- Capacity
- bottle (75cl)
- Packaging
- case
- Color
- Red
White - Vintage
- 2025
- Appellation
- AOP du Languedoc
- Label
- Organic
The Red pairs with roast leg of lamb, festive poultry or strong cheeses such as Époisses.
The White goes with white fish ceviche, grilled fish, risotto or herb-roasted poultry.
Serve the Red at 18–20 °C, opened an hour ahead with the cork kept on, or decanted to reveal its full complexity.
Serve the White at 10–12 °C. Both are best enjoyed with a meal.
Drink the Red within 2 years for its fruit, or at 4–5 years for more evolved aromas.
Drink the White within 2 years, ideally within the first year for its freshness. Store both in a cool cellar at 12–16 °C.
